Wirra Wirra Catapult McLaren Vale Shiraz 2017

Wirra Wirra Catapult McLaren Vale Shiraz 2017

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Silky, silky SA Shiraz sums this little beauty up.

GOLD MEDAL - 2018 China Wine & Spirits Awards
  • The late Greg Trott saw many of his unusual dreams realised at Wirra Wirra. Yet one vision eluded him - to build a medieval siege machine, or trebuchet. Why? To use as a catapult to bomb neighbouring wineries with bottles of wine of course. This wine is part of a range, the RGT collection which remembers the pioneering spirit of Richard Gregory Trott.

    Shiraz for the 2017 Catapult was harvested over four weeks in April, with a parcel of viognier matched to one of the earlier picks for co-fermentation. Fermented separately, each vineyard parcel was tasted twice daily by the winemakers to monitor extraction. Once the desired levels of colour, flavour and texture for the Catapult style were achieved, ferments were each pressed to tank and later filled to old, French oak. Spending only five to nine months in oak and maintaining the bright, fresh and fruit-driven style, this wine shows silky, textural tannins, vibrant aromatics and juicy plump fruit that is utterly drinkable McLaren Vale Shiraz.

    Varietal: Shiraz (98%), Viognier (2%)

    Region: McLaren Vale, SA

    Alcohol: 14.5%

    Vintage: 2017


  • GOLD MEDAL - 2018 China Wine & Spirits Awards

    92 Point - James Suckling “Bright raspberries and red plums with some darker blackberries, leading to a fleshy, plump and pleasure-filled palate. Attractive freshness. Screw cap. Drink now."

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